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Special Events

Celebrate the Beautiful Life with a champagne packed NYE at Tia Carmen

Curated and hosted by star Chef Angelo Sosa of Tia Carmen, New York Champagne Week founder, Blaine Ashley aka “Champagne Blaine” and Beau Joie Champagne Ambassador, Nicole Velez – the trio unite to bring you the beautiful champagne lifestyle with a decadent, bubbly fun destination weekend!

The Beautiful Life New Year’s Eve Dinner

Chef Angelo will be preparing a multi-course menu with paired with Champagnes from one of the most exciting houses, Beau Joie.

4 Course Dinner - 5pm Seating

Guests of the 5pm seating will enjoy a progressive 4-course experience. Final ingredients subject to market availability dietary restrictions accommodated with advance notice tax and service charge additional.

New Year's Day Champagne Punch Brunch

Begin the new year in style with our Beau Joie Champagne Punch Brunch from 11am-1pm in Tía Carmen. The experience is $85 and includes the full Mercado experience, a seafood plateau, bottomless champagne punch, and a special dessert.
Angelo Sosa

About Angelo Sosa

Chef Angelo's passion for food and quality is contagious, making him a household name in a competitive industry. His culinary work has taken him from 3-star kitchens in Europe to the street-food stalls of Southeast Asia.

About Blaine Ashley

Blaine Ashley aka "Champagne Blaine" is the founder of New York Champagne Week which launched in 2013. Popping off in NYC annually in November, the week’s events spotlight the champagne lifestyle through a variety of creative events, pairing experiences, brand launches, new release reveals, interactive tastings and

About Nicole Velez

Nicole Velez, an industry veteran, brings over twenty years of experience in the food and wine industry. While pursuing a Masters in Education, Nicole Velez was bit by the hospitality bug and abandoned her teaching career for food and wine.


  • Breakfast 6:30-11 am Monday - Friday
  • Lunch 11:00 am-2 pm Monday - Friday
  • Brunch 6:30-1 pm Saturday and Sunday
  • Sunset Hour 4-6 pm Every Day, Bar & Lounge only
  • Dinner 5-9 pm Sunday - Thursday
  • Dinner 5-10pm Friday and Saturday



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